IMHE OpenIR  > Journal of Mountain Science  > Journal of Mountain Science-2016  > Vol13 No.8
Traditional farming in the mountainous region of Bangladesh and its modifications
Corresponding AuthorMISBAHUZZAMAN Khaled
Source PublicationJournal of Mountain Science
AbstractShifting cultivation is a traditional farming system practiced in the tropical mountainous areas. Although it has been widely perceived as an economically inefficient and environmentally harmful agricultural production system, recent science reviews, however, indicate that the deleterious impacts of shifting cultivation on environment may have been overestimated. Despite the pressures of agricultural intensification in areas where shifting cultivation occurs, farmers across the tropics still maintain this traditional farming system. The objective of this study was to explore existing traditional shifting cultivation practices and their various modifications including the innovative farming techniques developed by farmers in the Chittagong Hill Tracts (CHTs), the mountainous region of Bangladesh, and examine their importance with respect to recent socio-economic and environmental changes. The study revealed that shifting cultivation still exists as the most dominant farming method which supports livelihoods and culture of the hill ethnic people. However, demand for more food and household income to meet livelihood needs of an increasing population combined with a rapid deterioration of soil and water quality over decades contributed to development of innovative farming practices through fallow land farming, crop substitution, agroforestry and homestead gardening in the CHTs. Through these farming techniques farmers maintain a strong relationship with traditional knowledge system embedded in the age-old shifting cultivation practices.Today state policies and market forces act in favor of replacement of traditional farming with intensive cash crop agriculture. It seems that disappearance of traditional farming practices from the hills may threaten local biodiversity and food security. It may be recommended that shifting cultivation should be encouraged in areas where they have potential for contributing to preservation of native biodiversity and ecosystem services, and protection of local peoples' food security and cultural identity.
KeywordShifting Cultivation Chittagong Hill Tracts Agroforestry Food Security
Indexed BySCI
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Document Type期刊论文
CollectionJournal of Mountain Science_Journal of Mountain Science-2016_Vol13 No.8
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MISBAHUZZAMAN Khaled. Traditional farming in the mountainous region of Bangladesh and its modifications[J]. Journal of Mountain Science,2016,13(8):1489-1502.
APA MISBAHUZZAMAN Khaled.(2016).Traditional farming in the mountainous region of Bangladesh and its modifications.Journal of Mountain Science,13(8),1489-1502.
MLA MISBAHUZZAMAN Khaled."Traditional farming in the mountainous region of Bangladesh and its modifications".Journal of Mountain Science 13.8(2016):1489-1502.
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